A friend recently sent me a message about a good bakery, asking if I’d been there myself. It’s in Buda in Maros Street, where else, but near Széll Kálmán Square, the Mecca of Hungarian bakeries.
I hadn’t seen it yet, but I told him I would go check it out. When I found myself in the area,…
How to operate a bakery without a baker
2015.06.19. 10:47 | Gergő Helpers
Zoska: where the morning starts off better than it really should
2015.06.15. 12:39 | Gergő Helpers
We have to admit that articles dedicated to breakfast locations have become few and far between around these parts, even though a few really good locations have opened in the past year. So let’s set our sights on remedying the situation. We need to address this shortcoming since we’re planning a…
