Best of Budapest

Judit told me that a new restaurant opened downtown, which in reality was actually only new in terms of location, and that she was in charge of their PR. She assured me that it’s a great place, told me I should trust her and that she knows I rarely accept invitations, but that I had to see this,…

We rarely accept invitations, but we like the person, Csaba Harmath who is behind the concept of Terminál, since he helped us launch our blog with useful comments and advice. So we said yes to a lunch together. No one else can be as embarrassing in a restaurant. He can spot the most insignificant…

Master Wang’s restaurants rarely appear promising at first glance. The locations at Telepy and Gizella Streets looked pretty much like any other Chinese cookshop. Every piece of furniture looked cheap and was cheap indeed. The headquarters at Gizella Street functioned as a cookshop at lunchtime,…