Best of Budapest

The Indian summer is upon us, or as it’s sometimes called in Hungarian, the crones’ summer. It’s the time of the year when you can remain in denial and tell yourself that fall hasn’t arrived yet. You can still do the same things you did in August. You can lie out in Erzsébet Square, read a…

Balkan foods are currently enjoying a renaissance. It all began with the Montenegroi (in Hungarian), which to this day remains just as awe-inspiring as it was when it first opened years ago. It was followed by PolaPola (in Hungarian), which is located closer to the downtown area and in nicer…

It’s quite interesting, that despite La Mimosa being only two streets away from me and on the way to my favorite breakfast joint Café Panini (in Hungarian), I only recently noticed it, even though it opened over a year ago. And then for my birthday my friend Ági grabbed a mille feuille from them…

We’ve written about this place on several occasions, first when it opened and began serving lunch menus (in Hungarian), and then Ádám discovered (also in Hungarian) that he loves working from here. Fortunately, he’s not the only one.   But something recently…

Ever since the gastro revolution, food renaissance, or whatever you want to call it occurred in Budapest, it’s become relatively difficult to share something truly new regarding food, especially when it comes to new hamburger joints opening in the city. We could write about some new place opening…